I had a salad like this at a new restaurant in Orem called Pizzeria Seven Twelve. It was so good that I had to come home and try to make my own version.
Salad:
1 head frisse lettuce, chopped
1 avocado, sliced
1 beet, roasted & sliced
1 grapefruit, peeled & sectioned
1 c. blackberries
Dressing:
Juice of 1 grapefruit
2 T. canola oil
Salt & Pepper
If you don't know how to supreme a grapefruit, go here. Then after you're done, squeeze the juice into a bowl for your dressing. Easy peasy!
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1 comment:
This sounds amazing.
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