Onion Foccacia

Ingredients:
2 c. onion, sliced
2 1/4 t. yeast
1 T. sugar
1 T. garlic
1/4 c. olive oil
1 c. warm water
1 t. salt
3 1/2 c. flour
1 T. salt

Directions:
1. Combine yeast, sugar, garlic, 2 T. olive oil & warm water. Let sit 5 min.
2. Add onions, flour & salt.
3. Place dough in a greased bowl. Let rise for 1 1/2 hrs until doubled in size.
4. Grease baking sheet & press down into sheet.
5. Brush with olive oil & sprinkle with salt & pepper.
6. Let rise for 1 more hour.
7. Bake at 350 degrees for 30-35 min.